Can You Top This? 5 Unexpected Canned Drinks to Pop Open This Month

You know the classics—beer, seltzer, and maybe a canned cocktail or two. But this November, it’s time to rethink your go-to lineup. The Draft Top Lift makes it easy to explore drinks beyond the basics by removing the top of the can and transforming it into an open, mix-ready, garnish-perfect cocktail cup.

Ready to get creative? Here are five unexpected canned drinks to try this month—each one designed to surprise, delight, and completely level up your can game.

1. Pumpkin Spice Espresso Martini (RTD Style)

Who says pumpkin spice is only for lattes? Grab a canned espresso martini, open the top with your Draft Top Lift, and stir in a dash of pumpkin spice syrup. Top it with whipped cream and a sprinkle of nutmeg or cinnamon for a dessert-worthy drink that’s perfect for brunch, dessert, or your next holiday gathering.

Why It Works:

• The rich coffee base balances the seasonal spice

• Open-top design allows for easy mixing and whipped topping

• It’s festive, flavorful, and very Instagrammable

2. Sparkling Water Mocktail Moment

Mocktails are having a moment, and this one is as easy as it is elegant. Take a flavored seltzer—like blackberry, lemon, or cucumber mint—pop the top, add a splash of your favorite juice (think cranberry, grapefruit, or pomegranate), and garnish with a rosemary sprig or lemon wheel.

Perfect For:

• Non-drinkers

• Weeknight wind-downs

• Holiday hosting with zero stress

Pro Tip: Use flavored ice cubes (fruit or herb-infused) to keep it chilled and chic.

3. Canned Cold Brew Cocktail

Start with a canned cold brew coffee and add a splash of Irish cream or vanilla vodka. Stir gently and sip for a bold, smooth cocktail that bridges the gap between brunch and happy hour.

Optional Garnishes:

• Chocolate shavings

• Dash of cinnamon

• Toasted marshmallow on a skewer

When to Serve:

• Brunches

• Late-night chats

• Cozy fireside hangs

4. Hard Kombucha Remix

Hard kombucha is already a little funky and a lot refreshing. Take it up a notch by adding frozen berries, a splash of citrus juice, or even a sprig of mint. The open top lets the aroma and flavor fully shine.

Flavor Combos to Try:

• Raspberry kombucha + frozen mango

• Ginger lemon kombucha + fresh basil

• Tart cherry kombucha + lime wedge

Why It’s a Crowd-Pleaser:
It’s gut-friendly, gluten-free, and perfect for the adventurous drinker.

5. Apple Pie Cider Float

Here’s your new favorite fall dessert in a can. Grab a can of hard apple cider, remove the top, and add a scoop of vanilla ice cream right inside. The result? An apple pie float with creamy, bubbly goodness in every sip.

Great For:

• Thanksgiving dessert

• Friendsgiving parties

• Sweet tooth satisfaction

Upgrade It: Add a caramel drizzle or a dusting of cinnamon on top.

Top It All Off with Draft Top

The key to all these creations? The Draft Top Lift. By removing the top of the can, you unlock endless possibilities—better flavor, smoother sipping, and cocktail customization with zero extra glassware.

Why It Matters:

• Enhances aroma and flavor

• Turns each can into its own unique drink vessel

• Makes every drink a conversation starter

This November, ditch the boring beer and surprise your guests with drinks that are as fun and unexpected as your holiday plans. All you need is a stocked fridge, your Draft Top Lift, and a little creativity.